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Sliceable & Grateable Cheeze
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This cheeze Slices and Grates nicely!
Great in sliced sandwiches, crackers, and as a finger food!
Lovely grated over anything you would grated cheese.
Our kids enjoy eating slices of these straight up...
Hubby reckons they taste too much like the real thing..
Ingredients A:
1 1/2 cup water
3 Tbsp Agar powder
Ingredients B:
1 cup additional water
1 + 3/4 cup raw cashews
1/3 Cup of roasted Red Capsicum (optional - still tastes great without it)
3 1/4 tsp sea salt
1 tsp onion powder
1/2 tsp garlic powder
1/2 Cup nutritional yeast flakes
2 Tbsp lemon juice
1/2 tsp turmeric or Saffron for colour
Method:
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Add all of Ingredients B into a blender and blend until very smooth. Sit aside.
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Put the 1 1/2 cup of boiling water from Ingredients A into a small pan and add the 3 Tbsp of Agar powder and stir until it dissolves and thickens.
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Scrape all the Agar mixture into the blender with Ingredients B mixture and blend well.
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Transfer the mixture into an oil pan or container of choice.
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Refrigerate for at least 2-3 hours until it completely firms up.
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It is now ready to be grated or sliced.
Note: Keeps for 1-2 weeks in the refrigerator.
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![](https://static.wixstatic.com/media/057ce4_03308c34cdfd4cf489aeb59620eeedde~mv2_d_4128_2322_s_2.jpg/v1/crop/x_571,y_55,w_3275,h_1964/fill/w_110,h_66,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/057ce4_03308c34cdfd4cf489aeb59620eeedde~mv2_d_4128_2322_s_2.jpg)